| 60-40-38 | 60% | A 60% dark chocolate with a slightly bitter cocoa taste with a smokey touch | | 15kg, 2x5kg |
| Noir Pur Amer | 73% | 73% dark chocolate delivering an intens cocoa taste with a pronounced bitterness and slight acidity | | 15kg, 2x5kg |
| Noir Extra | 57,5% | A mild 57% dark chocolate | G | 15kg, 2x5kg |
| Noir Selection | 56,5% | Balanced dark chocolate with a mild bitterness and a fresh fruity note | F | 15kg |
| Lait Douceur | 35,5% | A delicious, milky tasting chocolate (31,5% cocoa) with a touch of vanilla | C | 15kg |
| Lait Douceur | 33% | A delicious, milky tasting chocolate (31,5% cocoa) with a touch of vanilla | G | 15kg |
| Lait Selection | 37,5% | A 35% milk chocolate with the perfect balance between sweet, milky and cocoa taste | C | 15kg |
| Lait Selection | 35% | A 35% milk chocolate with the perfect balance between sweet, milky and cocoa taste | G | 15kg, 8x1kg, 5x5kg, 4x2,5kg |
| Lait Supreme | 40,5% | A dark coloured 40% milk chocolate with the bitterness of dark chocolate sweetened with milky notes | G | 15kg |
| Blanc Intense | 28,5% | Less sweet white chocolate with slightly buttery notes (26,5% cocoa) | G | 15kg |
| Blanc Selection | 29,5% | Well balanced white chocolate (28% cocoa) with a vanilla flavor and a note of cooked milk | G | 15kg, 8x1kg, 5x5kg, 4x2,5kg |
| Noir Organic 74 | 74% | 74% dark chocolate delivering an intens cocoa taste with a pronounced bitterness and slight acidity, made with 100% Bio ingredients | | 15kg |
| Noir Organic 72 Fairtrade | 72,5% | 72% dark chocolate delivering an intens cocoa taste with a pronounced bitterness and slight acidity, made with 100% Bio Fairtrade ingredients | | 15kg, 5x5kg |
| 60-40-38UTZ100M | 60,5% | A 60% dark chocolate with a slightly bitter cocoa taste with a smokey touch made with UTZ-certified cocoa | | 15kg |
| Noir Uganda 80 | 80% | Produced from Forastero cocoa beans. A gorgeous taste of humus and mushrooms, accompanied by the most understated acid cocoa and smoked cocoa flavours. | | 15kg, 8x1kg |
| Noir Ecuador 71 | 71% | Produced from Ecuador’s Nacional cocoa beans, delivering soft and subtle aromas suggestive of flowers, raisins, acid cocoa and smoked cocoa, finished off by a nuance of humus. | | 15kg, 8x1kg |
| Lait Vanuatu 44 | 44% | Produced from Forastero cocoa beans, this strong but delightful chocolate offers a bouquet of aromas suggestive of hazelnuts, coffee, cooked milk and caramel. | | 15kg, 8x1kg |
| Lait Venezuela 43 | 43% | A mix of Criollo and Trinitario cocoa beans give a strong flavour of caramel, hazelnuts and butter with the impression of roasted cocoa and a clear vanilla aroma. | | 15kg, 8x1kg |
