NEWS

15 November 2005

'Les Aromes de Cyrano' is unique tool to describe the flavour profile of Belcolade's new Origin Collection Range As the first in its sector, Belcolade has developed a unique scientific tool to describe the flavour profile of chocolate. "Les Aromes de Cyrano" is a collection of 22 different aromas, classified in 7 categories, to help detect and identify the essential flavour components present in chocolate. Thanks to the innovative "Cyrano" methodology of Belcolade, you can now communicate with ease about the richness and complexity of chocolate. Furthermore, it is based on the "Cyrano" aromas, Belcolade has developed a new "Collection" with the most delicious and exquisite origin chocolates. This smart innovation brings a renewed dynamism to the world of chocolate. Tasting chocolate will never be the same again!