NEWS

NEWS & EVENTS

• January 2008
  • 

    Belcolade adds three new origin chocolates to its Collection range 

    27  January  2008

    Belcolade has extended its exclusive Collection range with three new and highly distinct origin chocolates from Uganda, Vanuatu and the Dominican Republic.

    Read more
• November 2007
  • 20.11  The Most delicious praline of The Netherlands
  • 01.11  The oldest chocolate
• July 2007
  • 05.07  New recipe guide to help users of its Cryst-o-fil fillings create a range of tantalising, chic and utterly delicious pralines and patisserie products
  • 03.07  Belcolade Launches New Organic Fair Trade
  • 02.07  Belcolade Launches New Rainforest Alliance Certified Chocolate
• June 2007
  • 25.06  A world first: new Easy Temper chocolate solution from Belcolade
• April 2007
  • 07.04  Belcolade takes the Bruges Chocolate Festival by surprise with a huge Art Nouveau chocolate creation
  • 05.04  Chocolateers in Bruges made the largest swan in the world
• March 2007
  • 02.03  Belcolade's Cryst-o-fil starred at the 2nd International Chocolate Symposium
• July 2006
  • 01.07  Belcolade develops Cryst-o-fil®, a new recipe for chocolate fillings combining excellent flavour with long shelf life
• May 2006
  • 03.05  Choco-Laté : a great success
• January 2006
  • 01.01  Belcolade's new cocoa powder excels in quality and colour
  • 01.01  Belcolade launched Cocoa Butter in Small Drops : Smart dosage, Smart usage
• November 2005
  • 15.11  Les Aromes de Cyrano : an innovative approach in defining chocolate flavour
• July 2005
  • 01.07  Belcolade invested 7 million euros in advanced packaging department and product innovations
• March 2004
  • 30.03  Belcolade sponsors Choco-Story - new chocolate museum in Brugge (Belgium)